University, Subject, Country, Region, World

University of Rochester Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings Click here for individual or institutional registration.

Total 1 scientist, 1 country, 1 institution
H-Index Rankings
University / Institution:
# 162
Country:
# 39,456
Region:
# 44,478
World:
# 109,846
H-Index
Total:
43
Last 6 Year:
31
Last 6 Year/Total:
0.721
i10 Index
Total:
75
Last 6 Year:
61
Last 6 Year/Total:
0.813
Citation
Total:
7,235
Last 6 Year:
3,085
Last 6 Year/Total:
0.426
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
162 39,456 44,478 109,846
United States University of Rochester University of Rochester Engineering & Technology / Food Science and Engineering

Food allergy | Human milk immune factors |

43 31 0.721 75 61 0.813 7,235 3,085 0.426